(Made with Peruvian chocolate starter, Coco Devine)
This loaf walks in like she owns the place — and honestly, she does. Made with your house‑cultured Peruvian chocolate starter, Coco Devine, she brings deep cocoa flavor, melty chocolate, and roasted pecans together in one dramatic, indulgent masterpiece.
She’s bold. She’s intense. She’s the kind of loaf that looks you dead in the eye and says, “You’re not stopping at one slice.”
Every bite hits with rich chocolate, warm nuttiness, and that signature sourdough tang that keeps everything perfectly balanced. Dessert? Breakfast? Midnight snack? She does it all and looks good doing it.
🍫 Flavor Notes
- Deep cocoa flavor from Coco Devine, your Peruvian chocolate starter
- Double chocolate for maximum indulgence
- Roasted pecans for warmth, crunch, and drama
- Tangy sourdough base to balance the richness
- Soft, tender crumb with a lightly crisp crust
- Bold, moody, “I’m the decadent one” energy
🍴 Best Uses
- Toasted with butter for a chocolate‑forward breakfast flex
- Paired with coffee, tea, or a quiet moment of bliss
- Dessert without needing to bake anything
- Snacking straight from the bag — no shame
- Warm with ice cream if you’re feeling extra
🔥 Serving Tips
- Warm 5 minutes at 350°F to melt the chocolate
- Toast slices to deepen the cocoa flavor
- Add butter, honey, or a drizzle of chocolate sauce for full drama
- Use for French toast when you want to impress effortlessly
This item qualifies for the Frequent Buyer Loyalty purchase.





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