A rich, decadent artisan sourdough made with our house‑cultured Peruvian chocolate starter, Coco Devine, this loaf is a full‑on chocolate experience from the inside out. We blend pure Peruvian cacao, Ghirardelli dark chocolate chips, and toasted almonds into a soft, tender crumb with a light sourdough tang that keeps every bite balanced instead of overly sweet.
Coco Devine brings deep cocoa flavor and natural complexity, while the dark chocolate chips melt into pockets of fudgy goodness throughout the loaf. The almonds add a warm, nutty crunch that plays perfectly against the rich chocolate and chewy sourdough texture. It’s indulgent, aromatic, and dangerously easy to eat slice after slice.
Perfect for breakfast, dessert, gifting, or “I deserve something delicious today” moments. Toast it, butter it, drizzle it, or enjoy it straight from the loaf — no judgment here.
🍫 Flavor Notes
- Deep cocoa flavor from your chocolate starter, Coco Devine
- Dark chocolate chips for melty, rich pockets
- Roasted almonds for crunch and warmth
- Tangy sourdough base to balance the sweetness
- Soft, tender crumb with a lightly crisp crust
- Bold, indulgent, “I’m basically luxury” energy
🍴 Best Uses
- Toasted with butter for a dessert‑adjacent breakfast
- Paired with coffee, tea, or a quiet moment of joy
- Snacking straight from the bag — no shame
- French toast that tastes like a chocolate fantasy
- Served warm with ice cream if you’re feeling extra
🔥 Serving Tips
- Warm 5 minutes at 350°F to melt the chocolate chips
- Toast slices to deepen the cocoa flavor
- Add butter, honey, or a drizzle of chocolate sauce for drama
- Use for French toast when you want to impress effortlessly
This item qualifies for the Frequent Buyer Loyalty purchase.





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